Breaking Up with Dairy – based Recipes for Cheese – Bailey Ruskus

epub | 32.14 MB | English| Isbn:0306833522 | Author: Bailey Ruskus, Carleigh Bodrug (Foreword by) | Year: 2025

Description:

Make the switch to a dairy-free lifestyle-or simply consider a dietary change-without sacrificing flavor with this cookbook full of delicious recipes by Chef Bai.

Cheese can be the breaking point that keeps many from breaking up from dairy-because let’s face it, dairy is delicious. In Breaking Up With Dairy, Chef Bai shares over one hundred unbelievable plant-based dairy recipes.

Includes recipes that mimic beloved cheeses like Gorgonzola, Young Gruyere, Pepper-Jack, Parmesan, and more, which you can use in the following recipes:

-Baked Truffle Mac
-New York Style Spelt Bagels with Roasted Garlic Cream Cheese
-Breakfast Pizza Pockets with Hollandaise
-Mini Quiches
-Air-Fried Ricotta Balls with Ratatouille Sauce
-And so much more!

Breaking up with dairy doesn’t have to feel like a loss with these mouth-watering substitute dishes!

Category:Cookbooks, Food & Wine, Cooking for Special Diets, Vegetarian & Vegan Cooking, Cooking for Better Health, Vegan Cooking, Vegetarian Cooking, COOKING / Health & Healing / General